Chef de Partie

Catering, Hospitality

Job description

New Holmwood Hotel & Restaurant


Chef de Partie


An excellent opportunity is available for a Chef de Partie to join a talented team of chefs in a fully established, all year round, busy hotel.

Working 40 hours a week, mostly made up of split shifts.

Previous experience working with fresh food in a busy environment preferred.

Due to location, own transport would be preferable but not essential.

Rate of pay depending on experience


For more details and to apply please contact Kathy by email on

Queens Road, Egypt Point, Cowes. IOW PO31 8BW