Sous Chef

Catering, Hospitality

Job description

ISLAND
COUNTRYINNS
SOUS CHEFS We are recruiting for our pubs located in
Niton, Shorwell, Hulverstone and Yarmouth.
All popular destination pubs with superb
food and drink, service and reputation.
£10ph + Bonus - Full Time
THE SU C C E S SFU L CANDIDATE WILL:
• Be Passionate about Food
and their Profession
• Pay Excellent Attention to Detail
• Have Experience o f Work with
Fresh and Seasonal Produce
• Possess an Understanding o f G P ’s
and Budget Control
• Be Self-Motivated and Reliable,
with a ‘Can Do-Will Do’ Attitude
• A Good Understanding and
Implementation o f Food Hygiene
Policies and Regulations
If this is you w e’d love to hear from you.
Please contact us by emailing:
jobs@islandcountryinns.co.uk

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